Price: ₹59 | M.R.P.: ₹75 (21% Off) Inc. of all taxes

Product Description:

Cooking in clay pots does not require much oil. By cooking at low temperature, minerals and nutrients are retained. You can get the taste when cooking in clay pots. The alkaline nature of the soil balances the pH values of the food being cooked. The Earthenware is Eco-friendly. Minimum precautions to be taken when planning to use earthenware: First, the newly bought earthenware should be soaked in water for a few hours. Then the porridge taken from the rice should be filled in an earthen pot and kept for 12 hours to 15 hours. The best practice is to clean and use afterwards. By this, the earthen pot will last for a long time. From the small earthen pot used to keep curd to the biryani pots, all earthen pots are available in our Gokulam Organics.